Holy Cannelloni... I Did It!

Oct 2, 2007 at 8:10 PM
3 comments

The homemade canneloni's

The Lemon Cream Sauce

425 for 18 minutes

Wild Mushroom Risotto

Fresh Parmesan

Voila

3 comments

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wow i wish i cud have some

mmm... gnam gnam!! I Italy do it better!!! eheheh

[this is good]

Good grief! That is BEAUTIFUL!!! Totally out of my "can we microwave it?" league...

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